Lokacin rani da ƙamshin burgers masu ƙyalƙyali da haƙarƙarin hayaƙi suna cika iska. Grilling wani lokacin rani ne na yau da kullun, yana mai da shi babban lokaci don taron dangi da barbecues na bayan gida. Amma a cikin dukan farin ciki da abinci mai dadi, sau da yawa ba a manta da mahimmancin mahimmanci: amincin abinci. Naman da ba a dafa shi ba ya ƙunshi ƙwayoyin cuta masu cutarwa waɗanda za su iya haifar da cututtuka na abinci, lalata bikinku, da kuma haifar da matsalolin lafiya.
Wannan shine inda barbecue mai tawali'uma'aunin zafi da sanyioYana iya zama kamar kayan aiki mai sauƙi, amma ma'aunin zafi da sanyio barbecue abokin tarayya ne mai ƙarfi a cikin neman abinci mai aminci da daɗi. Ta hanyar sa ido daidai da zafin jiki na ciki, zaku iya tabbatar da cewa naman ku ya kai matsayin da ake kawar da ƙwayoyin cuta masu cutarwa, yana ba da tabbacin ƙwarewar gasa mara damuwa da jin daɗi.
Kimiyyar da ke bayan gasa lafiya
Ciwon abinci, wanda kuma aka sani da gubar abinci, yana faruwa ne ta hanyar cinye gurɓataccen abinci ko abin sha mai ɗauke da ƙwayoyin cuta masu cutarwa. A cewar Cibiyar Kula da Cututtuka da Cututtuka (CDC) (https://www.cdc.gov/foodsafety/outbreaks/index.html), kowace shekara, miliyoyin mutane suna rashin lafiya saboda cututtuka na abinci. Nama, kaji, da abincin teku sune masu laifi na kowa, tare da hanyoyin dafa abinci mara kyau galibi suna haifar da matsalar.
Makullin gasa mai aminci shine fahimtar kimiyyar zafin jiki na ciki. Sashen Aikin Noma na Amurka Safety da Sabis na Kula da Abinci (FSIS) (https://www.fsis.usda.gov/) yana ba da cikakken jeri na amincin nama iri-iri na mafi ƙarancin yanayin zafi na ciki. Waɗannan yanayin zafi suna wakiltar bakin kofa inda ake lalata ƙwayoyin cuta masu cutarwa. Naman sa na ƙasa, alal misali, yana buƙatar isa ga zafin ciki na 160°F(71°C) don a ɗauke shi lafiya.
Koyaya, tsaro gefe ɗaya ne kawai na tsabar kudin. Don samun mafi kyawun rubutu da dandano, sassa daban-daban na nama suna da madaidaicin zafin jiki na ciki. Wani nama mai ɗanɗano, alal misali, an fi jin daɗinsa a cikin zafin jiki na 130°F(54°C).
Ta amfani da ma'aunin zafi da sanyio barbecue, zaku iya sarrafa yanayin zafin ciki daidai. Yana ɗaukar zato daga tsarin gasasshen, yana ba ku damar samun sakamako mai aminci a koyaushe.
Bayan Tsaro: Amfanin amfani da barbecuema'aunin zafi da sanyio
Duk da yake tabbatar da amincin abinci shine Mafi mahimmanci, fa'idodin amfani da ma'aunin zafi da sanyio barbecue ya wuce haka. Ga wasu ƙarin fa'idodi:
Matsakaicin sakamako: Ko da ƙwararren barbecue ɗin ku, ma'aunin zafi da sanyio yana tabbatar da ingantaccen sakamako kowane lokaci. Kada ku ci naman da ba a dahu ba ko daɗaɗɗe; Cikakken dafa abinci kowane lokaci.
Ingantattun dabarun dafa abinci: Lokacin da kuka ji kwarin gwiwa ta amfani da lokacin zafin jiki, zaku iya gwada dabarun gasa daban-daban a gida, kamar gasa baya ko fumigating, don cimma ingancin gidan abinci.
Rage lokacin dafa abinci: Ta hanyar sanin zafin ciki da ake buƙata, zaku iya ƙididdige lokacin dafa abinci daidai da hana bushewa da bushewa nama.
Kwanciyar hankali: Kwanciyar hankali na sanin cewa abincin ku ba shi da lafiya. Kuna iya shakatawa kuma ku ji daɗin kwarewar barbecue ba tare da wata damuwa mai ɗorewa ba.
Zaɓin Ma'aunin zafin jiki na Barbecue: Jagora ga kowane mai gasa
Sashe na gaba na blog ɗinku zai shiga cikin nau'ikan ma'aunin zafi da sanyio barbecue, abin da suke yi, da mahimman abubuwan da za a yi la'akari da su lokacin siye. Wannan sashe zai ba wa masu karatun ku ilimi don zaɓar cikakkiyar ma'aunin zafi da sanyio barbecue don dacewa da buƙatu da abubuwan da suke so.
Ƙananan zuba jari suna da babban tasiri
A barbecuema'aunin zafi da sanyioyana wakiltar ƙaramin saka hannun jari wanda zai iya yin tasiri mai mahimmanci akan ƙwarewar barbecue. Yana ba ku damar ba da fifikon amincin abinci, samun daidaito da sakamako mai daɗi, da haɓaka kwarin gwiwa kan ƙwarewar tusa. Don haka, lokacin da kuka kunna gasasshen ku a wannan lokacin rani, kar ku manta ku ba shi kayan aiki mai mahimmanci. Tare da ma'aunin zafi da sanyio barbecue a gefenku, zaku iya juya bayan gidan ku zuwa wurin shakatawa mai aminci da daɗi.
Jin kyauta don tuntuɓar mu aEmail: anna@xalonn.com or Lambar waya: +86 18092114467idan kuna da wasu tambayoyi, kuma maraba da ziyartar mu a kowane lokaci.
Lokacin aikawa: Mayu-17-2024
